منابع مشابه
Dissolved and particulate carbohydrates in contrasting marine sediments
Dissolved and particulate carbohydrates were examined in contrasting Chesapeake Bay (estuarine) and mid-Atlantic shelf/slope break (continental margin) sediments. Particulate carbohydrates (PCHOs) represented ;5–9% of the total sediment particulate organic carbon (POC), and PCHO remineralization appeared to be a similar fraction of total sediment carbon oxidation (or Cox). When these results ar...
متن کاملMarine natural products.
Covering: 2016. Previous review: Nat. Prod. Rep., 2017, 34, 235-294This review covers the literature published in 2016 for marine natural products (MNPs), with 757 citations (643 for the period January to December 2016) referring to compounds isolated from marine microorganisms and phytoplankton, green, brown and red algae, sponges, cnidarians, bryozoans, molluscs, tunicates, echinoderms, mangr...
متن کاملSTRUCTURAL CHARACTERIZATION AND BACTERIAL DEGRADATION OF MARINE CARBOHYDRATES by
The goal of this thesis was to develop and apply an integrated chemical and microbial approach to study the effects of chemical structure on the rates and patterns of carbohydrate degradation by anaerobic marine bacteria. Polysaccharides produced by five species of marine plankton, Dunaliella tertiolecta, Emiliania huxleyi, Stephanopixis palmeri, a Phaeocystis sp., and Synechococcus WH7335, wer...
متن کاملBioactive marine natural products
Bioactive marine natural products can be defined as biologically active products, both secondary metabolites as well as enzymes, lipids and heteropolysaccharides derived from marine sources. Marine natural products have been found to be an important source of drugs and drug leads. These natural products are secondary metabolites and enhance survival fitness and may serve as chemical weapons use...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
سال: 2016
ISSN: 1341-027X,1881-6681
DOI: 10.3136/nskkk.63.293